I love sun tea. We have a big pitcher for it, but it tends to leak in the fridge and I tend to get sick of one flavor of tea before it's empty. Enter the most versatile item in my kitchen: the ball jar! Now, I may have seen this idea somewhere else (like Pinterest) and then completely forgotten it, but I would prefer to say I came up with it on my own.
Did I mention it is also the easiest thing ever? Just add 2 tea bags to a clean jar, fill with water up to the neck, cap, and then let it sit in the sun for 4-5 hours, depending on how strong you like your iced tea. Make sure the spot will stay sunny for a while. I set it up on the west side of my yard so it would get sun all afternoon. After it has brewed, remove bags and place jars in your fridge and let cool. When you're thirsty, pour over ice and add sugar if you like that kind of thing. I recommend storing your tea unsweetened. Drink it within a week of brewing.
When I was surfing around posts on sun tea, I discovered that some people have concerns about sun tea since you don't boil the water. If you follow these guidelines, you should be fine, but if you're worried, I would brew it overnight in the fridge instead.
Enjoy!
Tuesday, September 25, 2012
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment
Comment nicely and with tolerance or be deleted!